Question Detail
Question
Why are decomposers important in a food chain? a. Other organisms cannot eat them... b. They breakdown dead organisms & recycle nutrients c. They produce their own food d. They stop the flow of energy
Correct Answer
Option B is the correct answer.
Detailed Explanation
Decomposers (like bacteria and fungi) break down dead organic matter (detritus). In doing so, they release inorganic nutrients back into the soil or water, making them available for producers again. This closes the nutrient loop.
Hint
They are the recyclers, breaking down waste and dead matter.